Spring Cocktails
Carnivale Colada a hint of banana 10
Plantation Stiggins’ Fancy pineapple rum,
Giffard Banane du Bresil, coconut cream,
pineapple juice, Elemakule Tiki bitters
Lavender Mojito fresh take on a classic 10
Plantation 3 Star rum, fresh mint,
Lavender syrup, soda
Strawberry Sunshine perfect summer drink 10
Rocktown Lemon vodka,
Merlet Crème de Fraise, lemon,
strawberry puree, soda
sub-Hennessey Cognac, 12.
Violette Jubilee beautiful and spicy 10
Empress 1908 gin, lemon
ginger juice, simple syrup
Watermelon Melody sweet and refreshing 10
Rocktown Watermelon vodka, lemon,
Masottina Prosecco, house grenadine
Trio’s originals Classic & Modern Cocktails
Agave Fresca the Trio’s classic 10
Espolòn Blanco tequila, agave nectar, lime
Blackberry Margarita sweet and tart 10
Tres Pesos Gold tequila, blackberry liqueur,
lime, simple syrup
Going Green sweet heat, herb, and spice 10
Tanqueray gin, jalapeño, rosemary, lime
Mayahuel’s Madness smoky & spicy 10
400 Conejos mezcal, fig syrup,
ginger and lemon juice
Negligee Trio’s twist on the Cosmo 10
Deep Eddy Grapefruit vodka,
peach & orange liqueurs, cranberry`
Triorita classic margarita 10
Tres Pesos Gold tequila, triple sec,
lime, simple syrup
SPARKLING & DESSERT WINES BY THE GLASS
Rosé, Segura Viudas, Brut Rosé, Spain ~ 187ml 8
Prosecco, Masottina, Italy ~ 187ml 9
Moscato, Tintero, Sorì Gramella, Piedmont ‘17, Italy 9
Cava, Freixenet Cordon Negro, Spain ~ 187ml 10
Ruby Port, Cowie Wine Cellars, Robert’s Port, Paris, AR 12
Ruby Port, Taylor Fladgate 20 (Tawny) 14
WHITES & OFF WHITES BY THE GLASS
Riesling, Leonard Kreusch, Piesporter Goldtröpfchen, 10
Auslese, Mosel ’20, Germany
Rosé, Tendu, Dunnigan Hills ’21, CA 10
Pinot Grigio, Luna Nuda, Alto Adige IGT ’20, Italy 9
Pinot Grigio, Terlan, Alto Adige DOC ’20, Italy 9
Pinot Gris, Iris, Willamette ’19, OR 9
Pinot Gris, Raptor Ridge, Vineyard Select, Willamette ’20, OR 10
Sauvignon Blanc, Pavette, Napa ‘20, CA 9
Sauvignon Blanc, Manu, Marlborough ’21, NZ 9
Chardonnay, La Patience, Coteaux du Pont du Gard ’20, FR 9
Chardonnay, Presqu’ille, Santa Maria Valley ’18, CA 14
Chardonnay, Sonoma Cutrer, Sonoma Coast ’19, CA 15
REDS BY THE GLASS
Bordeaux, Bordeaux de Gloria, Domaines Martin ’16, FR 9
Malbec, Ricardo Santos, Mendoza, La Madras ’19, ARG 9
Merlot, Broadside, Paso Robles, Margarita ’19, CA 9
Zinfandel, Klinker Brick Old Vine, Lodi ‘17, CA 10
Pinot Noir, Commuter Cuvée, Willamette ’20, OR 10
Pinot Noir, Anne Amie, Willamette ’19, OR 11
Cabernet Sauvignon, Barossa Valley Estate ’19, Australia 9
Cabernet Sauvignon, Pra Vinera Reserve, Napa ’20, CA 9
Cabernet Sauvignon, Hoopla, Napa ’19, CA 10
SPARKLING WINES BY THE BOTTLE
Sparkling
Brut, Kraemer Blanc de Blancs, FR 22
Prosecco, Masottina, Italy 30
White Blend, Anne Amie Amrita, Willamette Valley ‘19, OR 23
Champagne
Brut, Clotilde Grand Cru Blanc de Blancs, FR ‘14 87
Extra-Brut, Philipponnat Cuvée 1522 Grand Cru, ‘14 140
Whites & OFF WHITES BY THE BOTTLE
Varietals
Chenin Blanc, Terra d’Oro, Clarksburg ‘18, CA 26
Moscato, Tintero, Sorì Gramella, Piedmont ‘20, Italy 30
Bordeaux, Chateau La Freynelle, Entre-Deux-Mers ‘20 30
Vermentino, Tendu Dunnigan Hills, Napa ‘20, CA 24
Viognier, Castoro Cellars Reserve, Paso Robles ‘18, CA 32
Rosé
Hess Select, Napa ‘19, CA 21
Three Henrys, Méditerranée ‘18, FR 21
The Pale by Sacha Lichine, Vin de Pays du Var ‘20, FR 17
EIEIO & CO, Yamhill-Carlton’17, OR 24
Tendu, Dunnigan Hills, Napa ’21 39
Riesling
Leonard Kreusch, Estate Label, Mosel ‘17, Germany 22
Leonard Kreusch, Piesporter Goldtröpfchen, Auslese, 35
Mosel ‘18, Germany
Sauvignon Blanc
Saint Lafayette, Bordeaux ‘16, FR 22
Chateau de Sancerre, Passe Avant le Meilleur ‘19, FR 61
Castoro Cellars, Estate Grown, Paso Robles ‘19, CA 30
Where’s Linus?, Lake County ‘20, CA 30
Presqu’ile, Santa Maria Valley ‘19, CA 50
Kim Crawford, Marlborough ‘20, NZ 35
Pinot Gris
Iris, Willamette ’19, OR 30
Raptor Ridge, Vineyard Select, Willamette ’19, OR 35
Pinot Grigio
Luna Nuda, Alto Adige IGT ’20, Italy 30
Terlan, Alto Adige DOC ’19, Italy 30
Santa Margherita, Valdadige ‘19, Italy 50
Chardonnay
Three Henrys, Pays d’Oc ’18, FR 21
La Patience, Coteaux du Pont du Gard ’20, FR 30
Maison Albert Bichot, Macon-Villages AOC ‘18, FR 19
Les Tourelles de la Crée, Montagny Premier Cru ‘16, FR 33
Stoller Family Estate, Dundee Hills ‘19, OR 20
Shannon Ridge, Lake County ‘18, CA 17
Twenty Acres by Bogle, Clarksburgh ‘19, CA 17
Hoopla, Yountville Napa ‘16, CA 20
Brioche, Ukiah ’17, CA 23
Presqu’ile, Santa Barbara Valley ‘18, CA 23
Frank Family, Napa ‘19, CA 55
Sonoma Cutrer, Sonoma Coast ‘19, CA 55
REDS BY THE BOTTLE
Varietals
Cabernet Franc, Laroque, High-Altitude, Cité de Carcassonne ‘19, FR 30
Chianti, Poggiosecco, Chianti DOCG ‘19, FR 32
Gamay, Beaujolais Château de Jarnioux ‘19, FR 28
Garnacha, Viña Zorzal, Navarra, Spain 26
Syrah, Bell, Sierra Foothills, Napa, ‘18, CA 45
Syrah, Green & Red, Tip Top Vineyard, Napa ‘16, CA 59
Syrah, Descendants Liégeois Dupont, Red Mountain ‘ 15, WA 53
Tempranillo, Montecillo Gran Reserva, Rioja ’10, SP 50
Valpolicella Ripasso, Superiore, Palazzo Maffei, ‘16, Italy 34
Red Blends
Alamos, Mendoza ‘18, ARG 24
65% Malbec 16% Bonarda 10% Cab 9% Syrah
Convivial, Willamette Valley ‘20, OR 42
75% Gamay Noir 25% Pinot Noir
Dontai Family Vineyards Claret, Central Coast ’17, CA 30
Cabernet Sauvignon, Merlot, Cabernet Franc,
Malbec, Petit Verdot
Goru Gold, Jumilla ‘17, Spain 26
80% Montastrell 15% Syrah 5% Cabernet Sauvignon
Klinker Brick Brickmason, Lodi ‘18, CA 26
80% Zinfandel 10% Syrah
5% Petite Syrah 5% Cabernet Sauvignon
Château Pégau Maclura, Côtes-du-Rhône ‘17, FR 32
60% Grenache 25% Syrah 10% Mourvedre 5% Cinsault
Crasto, Douro D.O.C. ’17, Portugal 45
35% Touriga Nacional 30% Tinta Roriz
25% Touriga Franca 10% Tinta Barroca
Bordeaux
Chateau La Freynelle, Entre-Deux-Mers ‘18, FR 28
Chateau de Gloria, Domaines Martin ‘16, FR 30
Chateau Bellevue Peycharneau, Sainte Foy ‘18, FR 36
La Chapelle de Meyney, Saint-Estèphe ‘12, FR 52
Merlot
Northstar, Columbia Valley, Walla Walla ‘13, WA 33
Broadside, Paso Robles, Margarita ‘16, CA 30
Duckhorn, Napa ‘15, CA 97
Zinfandel
Klinker Brick Old Vine, Lodi ‘ 17, CA 35
Titus, Napa ‘19, CA 71
Malbec
Chateau du Caillau, Cahors ‘19, FR 35
Ricardo Santos, Mendoza, La Madras ‘18, ARG 30
Colomè, Estate Malbec, Valle Calchaqui ’17, ARG 52
Pinot Noir
Nicolas Potel, Bourgogne ‘18, FR 17
La Crema, Sonoma Coast ‘18, CA 47
Presqu’ile, Santa Maria Valley ‘18, CA 77
William Selyem, Sonoma County ‘17, CA 140
Grochau Cellars Commuter Cuvée, Willamette ‘19, OR 35
EIEIO Bingo, Carlton ‘17, OR 24
Anne Amie, Willamette ‘19, OR 39
Raptor Ridge Barrel Select, Willamette ‘19, OR 40
Iris Vineyards-D Block, Willamette ‘17, OR 70
Domaine Serene, Evenstad Reserve ‘16, Willamette, OR 118
Cabernet Sauvignon
La Playa Estate Series, Colhauga Valley ‘18, Chile 20
Barossa Valley Estate ‘19, Australia 30
Pra Vinera Reserve, Napa ‘ 17, CA 30
Shannon Ridge, Lake County ‘19, CA 23
Hoopla, Napa ‘18, CA 35
Olema, Sonoma ‘ 19, CA 41
Bellacosa, Daniel Cohen, North Coast ‘16, CA 28
Modus Operandi, Napa ‘13, CA 140
BEER
Scarlet Letter: Red, Springdale, AR, 4.3% 5
Black Apple Hibiscus Cider, Springdale, AR, 6.9% 6
Founders Backwoods Bastard 9
Bourbon Barrel Ale, Grand Rapids, MI, 11%
Rahr & Sons Adiós Pantalones, 5
Cerveza de Sesión: Beer with Lemon & Lime
Estrella Jalisco, Guadalahara, MX, 4.5% 5
Old Rasputin Russian Imperial Stout, Ft. Bragg, CA, 9% 7
Founders Porter, Grand Rapids, MI, 6.5% 5
Elysian Space Dust IPA, Seattle, WA, 8.2% 5
Flyway Early Bird IPA, NLR, 6.3%, 5
Flyway Bluewing, Blueberry Wheat Ale, NLR, 4.9% 5
Flyway Flying Duck, Amber Lager, NLR, 4.9% 5
Lost 40 Day Drinker Belgian Blonde, LR, 4.8% 5
Lost 40 Love Honey Bock, LR, 6.3% 5
Stella Artois, Belgium, 5.0% 5
Bud Light, St. Louis, MO, 4.2% 4
Michelob Ultra, St. Louis, MO, 4.2% 4
Buckler (non-alcoholic), Holland, <0.5% 4
COFFEE & ESPRESSO
Rozark Hills Coffee — Regular & Decaf – $2.75
Mocha – $4.00
Café Au Lait – $2.50
Cappuccino – $3.50
Espresso – $3.00
Latte – $3.50
Steamer – $2.50
Extra Shot of Espresso – $.50
Flavor – Vanilla, Hazelnut, Caramel – $.75
Hot Chocolate – $3.00
OTHER BEVERAGES
Chocolate Milk – $4.50
Milk – $3.00
Hot Tea – $2.75
Iced Tea – $2.75
Juice – $3.00
Orange, Cranberry, Pineapple, Grapefruit
Lemonade – $2.75
Mountain Valley Sparkling Water – $3.00
Mountain Valley Spring Water – $3.00
Soft Drinks – $2.75
Coke, Diet Coke, Sprite, Dr. Pepper
Specialty Soft Drinks – $3.00
Fever Tree Ginger Beer
Flavor Pitcher – $1.50
Peach, Raspberry