GREAT APPETIZERS FOR THE OFFICE
Menu updated March 2023
Spicy Spinach Dip with Pita Chips – 1 qt. Serves 10-12 / $27.00
Serve hot.
Hummus Dip – 1 qt. Serves 15 / $18.00
Shrimp Platter with Cocktail & Remoulade Sauces – $60.00
Peeled & de-veined, approximately 50 large shrimp
Price includes platter.
Side Salads
Trio’s House Salad – (per person) $5.00
Organic greens with our classic creamy vinaigrette, sweet grape tomatoes & croutons.
Caesar – (per person) $6.50
Crisp romaine in our creamy Caesar dressing with parmesan and croutons.
Peck’s Special Salad – (per person) $7.50
Leaf and romaine lettuces with bacon, roasted pulled chicken breast, toasted almonds, and a tarragon vinaigrette.
Fresh Fruit Salad
(per serving) $3.50 (by the quart) $16.00 serves 5-6
Entree Salads
Trio’s Chicken Salad – $11.00
With tarragon, walnuts, purple onion, celery, and mayo served on a lettuce leaf with bing cherry jello salad and a slice of banana nut bread with cream cheese.
Trio’s with fresh fruit salad instead of jello – $12.25
Peck’s Special Salad – $12.00
Leaf and romaine lettuces with bacon, roasted pulled chicken breast, toasted almonds, and a tarragon vinaigrette.
Caesar – $9.00
Crisp romaine in our creamy Caesar dressing with parmesan and croutons.
Chicken Caesar – $12.50
Add a grilled chicken breast to our Caesar.
Sandwiches
SANDWICH PLATTER
cut in half & arranged on plastic tray (1-29) / $9.00 – (30+) $8.50
Choices include:
Primavera – avocado, cheese & veggies, sunflower seeds, may – on wheat bread
South of the Border – turkey, avocado, pepper Jack cheese, red onion, mayo – on wheat bread
Trio’s Chicken Salad – with walnuts, tarragon, & purple onion – with lettuce, on wheat bread
Toon Turkey – Durkee’s & Swiss with tomato & lettuce on wheat bread
Available with 48 hours’ notice – minimum of 6 sandwiches:
EXTRAS
Kettle-Style Potato chips – $4.50 lg. bag (SERVES 10-12)
individual bags of chips – $1.50 each
Kosher Dill Pickle Spears – (one spear) $0.55
BOXED SANDWICH WITH DESSERT – $12.00
Any sandwich from the Prepared Sandwich Platter list boxed with chips, pickle, and a small dessert such as Chocolate Chip Cookie or Fudgy Brownie
Specialty Sandwiches
Served boxed with chips & pickle. These sandwiches are served warm so we do not recommend holding these for very long before serving.
Duke of Windsor – $10.25
Toasted white bread with turkey, cheddar, bacon, chutney & grilled pineapple.
Chicken Milano – $10.25
Grilled chicken breast, mushrooms, sun-dried tomatoes, provolone, & basil mayonnaise on a soft hoagie.
Custom Sandwiches
Check our daily specials for the sandwich special of the week.
Quiches
Quiches – $34.00
Whole quiches serve 6 – 7.
We suggest serving with Fresh Fruit or Trio’s House Salad.
Lorraine (bacon & Swiss cheese)
Colorado (spinach, bacon, cheese & mushroom)
Greek (spinach, feta, tomato)
Broccoli Cheddar (cheddar cheese, onion, fresh broccoli)
Hot Entree Selections
Our fresh, made-to-order specialties require 48 hour’s notice. Take note of minimums for each item.
Availability of items subject to our production schedule.
All prices include disposable aluminum pans, serving bowls & utensils, and disposable plates, cutlery, & napkins. Prices are for the minimum order as described.
Prices are subject to change without notice.
Chicken Forestiére – (minimum 10) $155.00
Strips of chicken breast with artichoke hearts, bacon, mozzarella, carrots, & mushrooms baked with wild and basmati rice in a sherry cream sauce – served with our house salad and rolls.
Chicken Enchiladas – (serves 8) $116.00
Rolled with corn tortillas & baked in a creamy tomatillo sauce – served with jalapeño cheese rice and black beans.
Shrimp Enchiladas – (serves 8) $124.00
A flour tortilla filled with plump shrimp, Monterey Jack, & sauced with jalapeno-spiked cream and chipotle-green chile sauces – served with jalapeño rice & black beans.
Chicken Spaghetti – (serves 10-12) $120.00
We’re not saying it’s better than your mom’s, but it’s pretty darn good!
With roasted pulled chicken breast, mushrooms, red bell pepper, celery, onion and garlic baked in a cheddar cheese sauce
Includes our house salad and rolls.
Three Cheese Penne & Chicken – (serves 10-12) $155.00
Chicken, roasted red peppers, mushrooms, cheddar, Parmesan, smoked Gouda, rosemary breadcrumbs – with our house salad & rolls.
Chicken Marsala – (serves 12) $200.00
Pan-sautéed boneless chicken breast in a rich demi-glace with portobello mushrooms and Marsala wine – served with our chef’s accompaniments of the day and rolls.
Lacquered Salmon – (serves 12) $240.00
Wild-caught salmon fillet seared with a soy glaze & finished with a Japanese scallion salsa – served with our chef’s accompaniment of the day and rolls.
Mouth-Watering Meat Loaf – (serves 15) $250.00
Hearty meatloaf crowned with an Arkansas shiitake mushroom sauce – served with our chef’s accompaniments of the day and rolls.
Our Favorite Lasagna – (serves 8) $100.00
layers of pasta, Italian sausage, zucchini, mushrooms, ricotta, parmesan & fresh mozzarella baked in a robust marinara with pancess
Four Cheese Spinach Lasagna – (serves 8) $100.00
Provolone, Parmesan, goat cheese & ricotta cheeses, basil marinara & spinach – with our house salad & rolls.
Small Desserts
Cookies – (1 dozen) $15.00
Chocolate Chip
Pound Cake with Pecan
Fudgy Brownies or Lemon Bars – (each / minimum 24) $2.50
2 dz. minimum order for brownies OR lemon squares.
Mini size cut available, 48 pieces minimum, $60.00
Delivery, Set-Up & Extras
Hot Entrée Selections above INCLUDE all disposable pans, serving utensils, disposable plates, cutlery, and napkins.
FOOD WARMERS
Wire rack food warmers are available for $10.00 each
DELIVERY AND SET-UP
Depending on extent of set-up and pick-up, fees can range from $15.00 to $75.00.
Our average delivery fee is $25.00.
PLASTIC PLATES AND NAPKINS
Cocktail napkins: $15.00 / box 250
Clear plastic plates: 6” / 110 count $20.00 9”/ 55 count $20.00